Thanksgiving Recipes: Sweet Potatoes

Looking for a quick Thanksgiving recipe? Try this one out for size. For the next couple of days, Suisun City Patch will be sharing some of its favorite recipes. Today we bring you a quick fix recipe for sweet potatoes or yams from Bettycrocker.com.

6               medium sweet potatoes or yams (2 pounds)

1/3            cup packed brown sugar

3               tablespoons butter or margarine

3               tablespoons water

1/2            teaspoon salt

Step 1: Scrub sweet potatoes, but do not peel.Place potatoes in 3-quart saucepan. Add enough water just to cover. Heat to boiling; reduce heat to low. Cover and simmer 20 to 25 minutes or until tender. Drain; cool slightly. Slip off skins. Cut into 1/2-inch slices.

Step 2: Heat remaining ingredients in 10-inch skillet over medium heat, stirring constantly, until smooth and bubbly. Add potatoes. Gently stir until glazed and hot.

Have a recipe you’d love to share? Tell us about it in the comments!